Breakfast Buffet served every Fri. & Sat. (6-11am) 

$6.85  - kids 10 and under $.60 per year of age

Friday, October 20

(11am-8pm)

 Soup of the Day:   Cup 2.80  Bowl 4.95

• Maryland Crab
• Chicken Corn
• Vegetable Beef

Sandwich Special: Open Faced Ham Salad on rye bread with lettuce served with chips & a cup of your choice of soup 6.75

Salad Special: Popcorn Chicken Salad - mixed greens topeped with popcorn chicken, sliced cucumberss, mushrooms, diced tomatoes, shredded cheddar cheese & chow mein noodles 9.40

small salad special 7.40

Baker's Special: Large Apple Dumpling topped with cinnamon glaze served with a cup of soup 8.95

ENTREES:

Fish N Chips served with cole slaw & fresh cut fries 13.95

Baked Oyster Pie served with all you can eat soup & salad bar 14.95

Oven Baked Chicken Pie- topped with gravy served with all you can eat soup & salad bar 11.95

Meat Loaf topped with gravy served with two vegetables 11.95

Homestyle Lasagna served with garlic bread and all you can eat soup and salad bar 12.70

Baked Stuffed Pork Chop - stuffed with filling topped with gravy served with two vegetables 14.60

12 oz. Charbroiled Rib-Eye Steak (certified angus beef) served with two vegetables 20.95

VEGETABLES:

Baked Potato, Fresh Cut Fries, Real Mashed Potatoes with gravy, Stewed Tomatoes, Bread filling with gravy, Steak Fries

Sweet Corn, Macaroni & Cheese, Green Beans

Pickled Beets, Cole Slaw, Cottage Cheese, Applesauce

DESSERT SPECIALS:                            

Pumpkin Spice Cake 3.95 a la mode 5.00

Homemade Pumpkin Pie 3.95 a la mode 5.00

Homemade Pumpkin Roll Slice 3.95

click here for full dessert menu

October Soup Calendar

Saturday, October 21

(11am-8pm)

 Soup of the Day:   Cup 2.80  Bowl 4.95

• Maryland Crab
• Chicken Corn
• Vegetable Beef

Sandwich Special: Deli Roast Beef  on a onion roll with cheddar cheese, lettuce, tomato & horseradish mayo served with chips & pickles 6.55

Salad Special: Land & Sea Salad - mixed greens topped with a scoop of ham salad, chicken salad, tuna salad, sliced cucumbers, cherry tomatoes, shredded cheddar cheese & chow mein noodles 9.40

small salad special 7.40

Baker's Special: Large Apple Dumpling topped with cinnamon glaze served with a cup of soup 8.95

ENTREES:

Oven Roasted Prime Rib - herb crusted & slow cooked served au jus and with two vegetables 23.95 (4-8PM)

Stuffed Cabbage (seasoned beef & rice in a marinara sauce) served with one vegetable 11.50

Oven Baked Chicken (leg & thigh)  served with all you can eat soup & salad bar 10.85

Pork & Sauerkraut with mashed potatoes served with one vegetable 10.85

Amish Roascht (chicken & stuffing with butter, onions & celery) topped with gravy served with two vegetables 10.85

12 oz. Charbroiled Rib-Eye Steak (certified angus beef) served with two vegetables 20.95

VEGETABLES:

Baked Potato, Fresh Cut Fries, Real Mashed Potatoes with gravy, Stewed Tomatoes, Bread filling with gravy, Steak Fries

Sweet Corn, Macaroni & Cheese, Broccoli, Baked Sweet Potato

Pickled Beets, Cole Slaw, Cottage Cheese, Applesauce

DESSERT SPECIALS:                            

Pumpkin Spice Cake 3.95 a la mode 5.00

Homemade Pumpkin Pie 3.95 a la mode 5.00

Homemade Pumpkin Roll Slice 3.95

click here for full dessert menu

Fresh Broasted Chicken Dinners TO GO

12 pc. Chicken Dinner

1 Qt. Mashed Potatoes, 1 Cup Gravy, 1 Quart Cole Slaw,

4 Dinner Rolls & Butter 36.95

6 pc. Chicken Dinner

1 Pint Mashed potatoes, 1 Cup Gravy, 1 Pint Cole Slaw, 2 Rolls & Butter 20.90