Tuesday, October 16
(11AM-8PM)
Soup of the Day: Cup 2.95 Bowl 5.20
- Bacon Cheeseburger
- Chicken Corn
Vegetable Beef
Sandwich Specials: Philly Cheese Steak - chipped beef, american cheese, grilled onions & mushrooms on a steak roll served with fresh cut fries 10.35
Salad Special: Harvest Chicken Salad - mixed greens topped with chopped white meat chicken, sliced apples, dried cranberries, chopped walnuts, cherry tomatoes & feta cheese 9.85
small salad special 7.80
Baker's Special: Large Apple Dumpling topped with cinnamon glaze served with a cup of soup 8.95
ENTREES:
All You Can Eat Spaghetti topped with meat sauce served with a tossed salad & garlic bread 10.45
Stuffed Chicken Breast (while they last) - stuffed with filling topped with gravy served with two vegetables 14.05
Prime Rib Stroganoff over noodles served with one vegetable 9.95
Stuffed Cabbage (seasoned beef & rice in a marinara sauce) served with one vegetable 12.10
1 Doz. Deep Fried Wings (plain, Hot, BBQ) served with fresh cut fries 7.95
12 oz. Charbroiled Rib-Eye Steak (certified angus beef) served with two vegetables 21.95
VEGETABLES:
Baked Potato, Fresh Cut Fries, Real Mashed Potatoes with gravy, Stewed Tomatoes, Bread filling with gravy, Steak Fries
Sweet Corn, Macaroni & Cheese, Buttered Carrots
Pickled Beets, Cole Slaw, Cottage Cheese, Applesauce
DESSERT SPECIALS:
Peanut Butter Cream Pie 3.95 a la mode 5.20
Homemade Pumpkin Pie 3.95 a la mode 5.20
Homemade Pumpkin Roll 3.95 a la mode 5.20
click here for full dessert menu
